Old Town Corner
Very soon, mom and I will be shifting back to PJ old town. Staying in my grandma’s house would mean no more tiresome car rides all the way to college from Subang Jaya. Yahoo!
Staying in PJ Oldtown is like going back in time, to the days when my Por Por (maternal grandma) was still around. We used to leave home in the wee hours of morning to visit her in PJ few times a week. We’d either find her in bed or in the kitchen while waiting for our arrivals. Por Por was already ill-stricken with arthritis by time I was born, so the earliest memories I still have of her are not without a walking stick.
Since Por Por couldn’t walk much, mom used to leave us in the car while she went shopping for Por Por’s groceries at the nearby wet market.
Por Por used to complain, “Look, your ma-ma must have gone chit-chatting. She’s taking forever!”
And whenever I relate this particular memory to mom, she’d go, “aiyah… your Por Por was forever impatient!”
Like mother, like daughter, like grand-daughter. Now you know where my impatience come from. Maybe it’s the hakka genes.
Next, we’d head back to Por-Por’s house where after unloading the groceries, we’d find ourselves munching breakfasts at a nearby coffeeshop.
I will always remember that particular coffeeshop, when Por-Por, mom, and I used to savour breakfast together. I either had hor-fun (noodles) or eggs and milo, while Por Por used to have her pau.
Those were the days when Por Por could still walk. Por Por’s arthritis worsened throughout my childhood, and by time I was in upper primary school, she had to use a wheelchair all day long.
Por Por had always favoured me because I was the only hakka-speaking grandchild who lived nearby. All her 7 children were either married or lived independant lives. The only son who stayed back wasn’t very dear, so Por Por was quite lonely in her last days.
When Por Por passed away in year 2000 after a second brain hemorrhage, I regretted not spending more quality time with her. If only I had chosen to visit her instead of taking up ballet and figure skating, Por Por would have died a happier person. Nevertheless, she left this world with a sweet, peacefully smiling face gracing her in the coffin.
This evening, mom and I went back to PJ Old Town while some guys from Telekom came to install the new phoneline. Resulting from the recent publicity hype of old-school kaya and toasts, I had a sudden desire to patronize that coffeeshop Por Por used to visit.
Unfortunately, it has recently been converted into a laundry shop. I was very dissapointed, but a similiar shop just around the corner perked me up.
It even comes with nice name. “OLD TOWN CORNER” Ha!
All for RM3.20
They didn’t have the old-school kaya and toast, but these yellowish buns were good enough to make up for it. They had kaya spreaded in the middle and was oven-baked, causing them to be slightly crispy.
Dipping steamed kaya buns into half-boiled eggs before tasting the scrumptious aroma amidst middle-aged folks who spend their remaining days watching TV with friends at a neighbourhood coffeeshop.
Por Por, I’m coming home!

